Rice Flakes or Flattened rice is a preparation of rice made from raw, toasted, or parboiled rice grains pounded into flat flakes. It is traditional to many rice-cultivating cultures in Southeast Asia and South Asia. It is also known as rice flakes, beaten rice, pounded rice, pressed rice or chipped rice
Rice Flakes Nylon (Nylon Poha ) is also known as very flattened rice. very thin ,crispy and whitish. Tradition breakfast or evening snacks, low calories food.
Fried peanuts or groundnuts, very tasty and Varity of groundnuts like Fried (without oil) groundnuts, Salty Fried (without oil) groundnuts, Raw groundnuts, and Masala groundnuts. Good quality and dried groundnuts.